Sunday, June 7, 2009

Gardening & Grilling

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After a long day of scootering, we decided to cook dinner on the deck. I have been working on my deck garden for the last couple of weeks and it's finally looking pretty good so we are spending more time out on the deck these days in our little urban oasis. We are growing herbs (cilantro, oregano, basil, mint, thyme), flowers, and some fruit & veg. Right now we have peas, jalapeno peppers, tomatoes, squash, strawberries & blackberries. We'll see how long I can keep all this stuff alive - so far, so good.

MEZCAL

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Last night we decided to head out to our local Mexican restaurant. I think Mexican has become our new favorite food, followed closely by Indian. Mezcal used to be a restaurant called El Charro Alegre, which closed down for a while, but its new reincarnation is just as good. Lots of traditional Mexican options are on the menu and everything we have tried so far has been great. We were joined by our friends Lee and Caroline on this occasion.